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MEZZEDES

  • SPINACH & ARTICHOKE DIP

    10
    spinach, artichoke and cream cheese
  • TYROSALATA

    8.5
    spicy feta dip
  • MELITZANOSALATA

    8.5
    roasted eggplant, garlic and olive oil
  • HUMMUS

    8.5
    traditional chick pea dip or roasted red pepper chick pea dip, olive oil, lemon and pita
  • SANTORINI

    11
    trio of dips: tzatziki dip, traditional hummus, tyrosalata (spicy feta)
  • OCTOPODI

    12
    braised octopus, olive oil, lemon
  • TZATZIKI

    7
    greek yogurt, cucumber and garlic dip (GF)
  • DOLMADES

    9
    (Grape Leaves) vegetarian wine leaf and rice rolls, tzatziki (GF)
  • SPANAKOPITA

    8
    (Spinach Pie) spinach, feta baked in filo pastry
  • KALAMARI

    11
    crispy fresh kalamari deep fried, Zoe wine sauce on the side.
  • KEFTEDES

    8
    greek meatballs, Zoe wine sauce, feta
  • FALAFEL

    8
    chickpea fritters, lemon, parsley, tzatziki
  • OPA FRIES

    7
    hand cut fries, feta, Pauly spice, sea salt, pepper
  • MUSSELS SAGANAKI WITH ZOE SAUCE

    12
    steamed mussels, Zoe red sauce, kafalograviera
  • KAFOLAGRAVIERA SAGANAKI

    11
    flaming premium greek cheese, brandy, lemon -OPA!!!
  • PEKILIA

    14
    (appetizer combo) dolmades, spanakopita, seasoned artichoke hearts, feta cheese, kalamata olives, pepperoncini, grilled pita, tzatziki
  • MELITZANAKEFTEDES

    9
    (Eggplant Fritters) roasted eggplant, garlic, fresh herbs
  • OPA MEZE SPREAD

    16
    hummus, tzatziki, quinoa tabbouleh, roasted red peppers, mixed olives, feta, grape leaves, spicy feta dip, pita

FLATBREADS

  • SPINACH & ARTICHOKE

    12
    spinach, artichokes, 1% mozzarella cheese, feta cheese, Pauly’s greek spice blend
  • GRILLED CHICKEN PESTO

    12
    tomato, onion, mozzarella, romano, baby arugula, parmesan cheese, Pauly’s greek spice blend
  • CHICKEN PORTOBELLO

    12
    kalamata spread, olive oil, mozzarella, portobello mushrooms, balsamic glaze, Pauly’s greek spice blend
  • VEGGY FLATBREAD

    12
    portobello mushrooms, squash, zucchini, kalamata spread, roasted red pepper hummus spread, tomatoes, mozzarella cheese

BUFFALO WINGS

  • 10 WINGS

    10
    hot, medium, mild or BBQ served with Buffalo blue cheese, celery and carrots
  • 20 WINGS

    17
    hot, medium, mild or BBQ served with Buffalo blue cheese, celery and carrots

SMALL PLATES

  • SOUVLAKI SALATA

    12
    chicken, beef, gyro, or falafel crisp romaine, tomato, red onion, cucumber, olives, feta, pepperoncinis, bell pepper, pita, greek vinaigrette (GF-no pita)
  • SANTORINI SALATA

    12
    crisp romaine, spring mix, grape tomatoes, cucumber, chick peas, feta, sunflower seeds, dried cranberries, pita, lemon vinaigrette add avocado 2 add chicken 3 (GF-no pita)
  • HORIATIKI SALATA

    10
    (Greek Village Salad) vine ripe tomatoes, cucumbers, red onions, variety of olives, pepperoncinis, feta, extra virgin olive oil add chicken or beef $3 (GF-no pita)
  • ACROPOLIS VEGGY BURGER

    9.5
    pepperjack cheese, basil aioli, lettuce, tomato, brioche roll
  • TURKEY BACON LAVASH

    8
    roast turkey, bacon, cheddar, spicy mayo, lettuce & tomato
  • 1/2 LB BACON BURGER

    11.5
    bacon, american cheese, lettuce, tomato, red onion on brioche roll
  • KEFTEDES BAGUETTE BOMBER

    11
    spiced greek meatballs, mozzarella cheese, kafolagraviera cheese, Zoe red sauce, baguette
  • CHICKEN PORTABELLO LAVASH

    8
    chicken, portabello mushrooms, mozzarella cheese, kalamata spread
  • REUBEN

    7.5
    rye bread, corned beef, swiss cheese sauerkraut and thousand island dressing
  • VEGGY LAVASH

    8
    kalamata spread, roasted red pepper hummus spread, portabella mushrooms, zucchini, squash, lettuce & tomatoes
  • PITA ROLLUP

    7.5
    chicken, beef, gyro, keftedes or falafel, lettuce, tomato, red onion, feta

* add fries or soup to any small plate $2.99

GREEK ENTREES

  • SOUVLAKI ENTREE

    18
    chicken or beef souvlaki, greek salad, greek potatoes, tzatziki, pita
  • GYRO ENTREE

    18
    spiced lamb/beef, greek salad, greek potatoes, tzatziki, pita
  • YEMISTA

    19
    (Stuffed Bell Peppers) 2 stuffed bell peppers with seasoned beef, rice, herbs, marinara sauce, house salad
  • MOUSAKA

    18.5
    (Baked Eggplant) layered seasoned beef, roasted eggplant, béchamel sauce, greek potatoes, house salad
  • ROASTED LAMB SHANK

    20
    braising jus, root vegetables, greek potatoes, house salad
  • KOTOPOULO

    18
    half roasted chicken, pan jus, grilled vegetables, greek potatoes, house salad

GREEK PASTA/SEAFOOD

  • PASTITSIO

    18.5
    (Greek Lasagna) layered macaroni, seasoned ground beef, béchamel sauce, marinara sauce, greek potatoes, house salad
  • MEDITERRANEAN PASTA

    15
    penne pasta, artichokes, lemon, Zoe white wine, baby spinach, feta, kalamata olives, roasted red peppers, house salad add chicken $3/add shrimp $3
  • FRESH MUSSELS & SHRIMP OVER LINGUINI

    22
    sautéed bell peppers, white wine garlic sauce, house salad
  • PAN ROASTED FAROE ISLAND SALMON

    19
    grilled vegetables, quinoa tabbouleh, house salad (GF)
  • THALLASINOS

    24
    greek seafood bouillabaisse, quinoa, kalamari, mussels, white fish, and shrimp in Zoe red sauce, seasoned charred baguette, olive oil, house salad
  • BLACKENED SNAPPER

    19
    wild caught fresh snapper, jasmine rice, orange citrus bleur blanc, and sautéed spinach and crushed red pepper

DINNER SIDES

  • grilled pita

    1.75
  • hand cut fries

    3.50
  • greek rice pilaf or greek potatoes

    3.75
  • small side tzatziki

    1
  • side of grilled vegetables

    2.50
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