Santorini   13.00
House made favorites: hummus, tzatziki, tyrosalata (spicy feta), pita

Hummus   8.50
ROASTED RED PEPPER OR TRADITIONAL Chick pea, lemon, tahini, garlic, salt, pepper, oil, pita

Tzatziki   8.00
Greek yogurt, cucumber, dill, garlic, pita

Tyrosalata   8.50
Spicy feta dip, pita

Falafel   8.50
Chickpea fritters, lemon, parsley, tzatziki, pita

Spanakopita   8.00
(Spinach Pie) Spinach, feta, egg, baked in phyllo dough, tzatziki, pita

OPA Fries   8.00
Hand cut fries, feta, Pauly spice, sea salt, pepper

Saganaki   12.00
Flaming premium Greek cheese, brandy, lemon, pita -OPA!

FRIED Calamari   13.00
Fried calamari, feta, pepperoncini, extra virgin olive oil, red sauce, tomatoes, pita

Chicken Wings   12.00
(10 wings) hot, medium, mild or BBQ Served with celery, carrots, blue cheese

Chicken Fingers   12.00
Fresh herbed chicken hand tossed in panko Served with fries, celery, carrots, blue cheese

B u f f a l o Falafel Fritters   9.00
chickpea fritters, lemon, parsley, celery, carrots, tzatziki, tossed in spicy Buffalo sauce.

DOMALDES (GRAPE LEAVES)   9.00
Wineleaf & rice rolls with tzatziki & grilled pita

menu-make-your-meal22

TWO TACOS INCLUDES RED CABBAGE, FRESH CILANTRO, PICKLED RED ONIONS & LIME WEDGE
+ ADD FRENCH FRIES, SM CHEF SALAD OR CUP OF SOUP $2.99

Beef SouvlakI   7.00

Chicken SouvlakI   7.00

Spicy Tofu   7.00

Falafel   7.00

Mahi Mahi   10.00
(grilled Blackened)

SERVED WITH CHIPS AND PICKLE
SUBSTITUTE CIPS FOR FRENCH FRIES, SM CHEF SALAD OR CUP
OF SOUP $2.99

Pita Roll up    8.50
CHICKEN, BEEF, GYRO “OFF THE ROTISSERIE”, FALAFEL OR SPICY TOFU
Romaine lettuce, tomatoes, red onion, feta, greek pita, tzatziki on side

Souvlaki Wrap   
8.50
CHICKEN, BEEF, GYRO “OFF THE ROTISSERIE”, FALAFEL OR SPICY TOFU
Romaine, feta, tomatoes, red onion white or wheat wrap with tzatziki

Reuben   
8.50
Rye bread, corned beef, swiss cheese, sauerkraut, thousand island dressing

Chicken Portabella Lavash 9.50
Chicken, portabella mushrooms, mozzarella cheese, lettuce, Pauly spice, balsamic glaze, tomatoes, kalamata spread

Veggie Lavash SandwicH    9.50
Roasted red pepper hummus spread, portabella mushrooms, mozzarella, zucchini, squash, lettuce, tomatoes

turkey bacon lavash    9.50
Roast turkey, bacon, cheddar, spicy mayo, lettuce, tomatoes

menu-make-your-meal23

Souvlaki    13.00
CHICKEN, BEEF, GYRO “OFF THE ROTISSERIE”, FALAFEL, SOPICY TOFU, OR SPANAKOPITA
Romaine, herbed chicken, tomatoes, cucumbers, pepperoncini, feta, bell peppers, olives, red onions, house made greek dressing, pita

Chicken Caesar
    11.00
Romaine lettuce, grilled chicken, parmesan, toasted croutons, Caesar dressing, pita

Horiatiki Salad    11.00
ADD CHICKEN, BEEF, FALAFEL, OR SPICY TOFU +3 ADD SALMON +6 ADD AVOCADO +2
(Greek Village Salad) Tomatoes, cucumbers, feta, red onions, olives, pepperoncini, extra virgin olive oil

Santorini Salad
    12.00
ADD CHICKEN, BEEF, FALAFEL, OR SPICY TOFU +3 ADD SALMON +6 ADD AVOCADO +2
Romaine, spring mix, grape tomatoes, cucumber, chick peas, feta, sunflower seeds, dried cranberries, house made lemon vinaigrette, pita.

LAVASH FLAT BREAD

Athena’s   13.00
Grilled Chicken, sautéed onions and green peppers, red sauce, feta, Pauly spice

Baby Spinach Artichoke   13.00
Sautéed baby spinach and artichokes, shredded mozzarella, olive oil, Pauly spice

GYRO Popeye   13.00
Gyro “Off the Rotisserie” spinach, portabella mushrooms, mozzarella cheese, feta cheese, tzatziki sauce, Pauly spice

CHICKEN PESTO    13.00
Chicken, arugula, tomatoes, red onion, mozzarella, parmesean, Pauly spice

SERVED WITH CHIPS AND PICKLE
SUBSTITUTE CIPS FOR FRENCH FRIES, SM CHEF SALAD OR CUP
OF SOUP $2.99

A p p l e W O O D – S m o k e d B a c o n Ground Beef Burger    10.00
American cheese, applewood smoked bacon, red onion, lettuce, tomato, brioche roll

House-made veggie Burger    10.00
Pesto aioli, pepper jack cheese, lettuce, tomato, red onion, brioche roll

Falafel Burger    10.00
Crispy falafel, Red pepper hummus (spread on roll), lettuce, tomato, red onion, tzatziki, brioche roll

INCLUDES GREEK RICE AND GREEK POTATOES

Souvlaki Dinner    18.00
CHICKEN OR BEEF SOUVLAKI SKEWER, FALAFEL OR SPICY TOFU
Romaine, tomatoes, red onions, green peppers, olives, cucumbers, pepperoncinis, feta, pita, tzatziki sauce

Gyro “Off the Rotisserie” Dinner   
18.00
Romaine, tomatoes, red onions, green peppers, olives, pepperoncinis, feta, pita, cucumber and tzatziki sauce

Dinner Entrees:

INCLUDES GREEK SALAD OR CAESAR SALAD & ONE SIDE

BRAISED Lamb Shank    22.00
Braising jus, root vegetables, served over Greek potatoes

GEMISTA (STUFFED BELL PEPPERS)    19.00
Two Stuffed peppers, stuffed with seasoned ground beef, rice, and herbs. Topped with marinara sauce
KOTOPOLO (Half Chicken)    18.00
Half-baked chicken, pan jus, garlic mashed potatoes, and grilled asparagus or sautéed squash/zucchini

P A N R O A S T E D W I L D F A R O E ISLAND SALMON    19.00
Served over Greek rice pilaf and grilled asparagus

LEMON PEPPER COD FISH    17.00
Served with Greek rice pilaf and sautéed asparagus

BEER BATTER FISH FRY 15.00
(FRIDAY’S ONLY) 12oz fish, coleslaw, French fries or mac n cheese, tartar, and lemon

PASTITSIO (GREEK LASAGNA)    18.00
Layered Greek Macaroni, seasoned ground beef, béchamel sauce, marinara sauce

SHRIMP SCAMPI 18.00
Garlic, butter, extra virgin olive oil, white wine, and red pepper flakes, linguini

MEDITERRANEAN PASTA 16.00
ADD CHICKEN  +3 SHRIMP  +5 SALMON  +6
Rigatoni pasta, baby spinach, artichoke, roasted red pepper, olives, feta and zoe white wine garlic sauce

FOR DINNER ENTREES

G R E E K ROA S T E D PO TATO E S
GARLIC MASHED POTATOES
S AU T E E D A S PA R AG U S
Greek RICE PILAF
FRENCH FRIES
sauteed Seasoned squash/zucchini

$6

SERVED UNTIL 4:00PM DAILY

Crushed Avocado Toast    11.00
Mashed avocado, roasted red pepper, goat cheese, poached egg, sea salt, black pepper, and crushed red pepper on Bread Hive (Local – West Side) multi grain bread. Served with spring mix dressed with house made lemon vinaigrette

Breakfast Croissant     6.00
add bacon or sausage +2
home fries or fresh fruit +2
Johnny Meats (Local – North Buffalo)

Canadian Bacon Eggs Benedict     13.00
Canadian pea meal bacon, english muffin, poached eggs, hollandaise sauce, fresh fruit or home fries

Eggs Benedict FLORENTINE     11.00
Sauteed spinach, english muffin, poached eggs, hollandaise sauce, fresh fruit or homefries

THICK BRIOCHE FRENCH TOAST OR BUTTERMILK PANCAKES     8.00
Whipped cream, powdered sugar 
ADD blueberry, strawberry, bananas, or
walnut-cinnamon mix +2.50

BELGIAN WAFFLE     8.00
Whipped cream, powdered sugar
ADD blueberry, strawberry, bananas, or
walnut-cinnamon mix +2.50

Classic Breakfast    9.00
Eggs, home fries or fresh fruit, bacon or sausage, choice of toast

Breakfast Lavash Pizza     11.00
Mozzarella cheese, grape tomatoes, bacon, eggs, parsley, parmesan
Classic 2-2-2 7.50
add home fries or fresh fruit +2
add toast and jam +2
2 Buttermilk cakes or 2 Thick Brioche French Toast, 2
eggs, and bacon or sausage

FOR DINNER ENTREES

8oz NY STRIP STEAK & EGGS    16.00
Seasoned 12oz NY strip steak, eggs, toast, home fries or fruit

Souvlaki Breakfast    13.00
(Chicken, Beef, Gyro “Off The Rotissirie”)
Eggs, tzatziki, toast or pita, home fries or fruit

Bananas Foster     11.00
Brioche French toast, bananas, rum, brown sugar, syrup, whipped butter, walnuts, whipped cream, powdered sugar

Corned Beef Hash & Eggs     13.00
Corned beef mixed with sautéed onions and sweet peppers over homefries, Swiss cheese, choice of eggs, fresh fruit, and toast
Mineo & Sapio (Local – West Side)

CHICKEN SAUSAGE HASH & EGGS     13.00
Corned beef mixed with sautéed onions and sweet peppers over homefries, pepper jack cheese, choice of eggs, fresh fruit, and toast

Build your own OmeleTtE     10.00
Choice of 3 ingredients, made with 3 eggs
Choice of homefries or fresh fruit
Choice of toast

+bacon
+sausage
+tomatoes
+spinach
+mushrooms
+peppers
+onions
+feta cheese
+mozzarella cheese
+american cheese
+cheddar cheese
+PEPPER JACK CHEESE
+SWISS CHEESE
additional ingredients +.50 each
additional meat/cheese +1.50